YOUR CART
EXPIRATION | ACCEPTED CEUs | HOURS |
---|---|---|
LICENSE REQUIREMENTS | ||
EXPIRATION | ||
Due Every 3 years Due Based On Triennially CE cycles begin on June 1 and end 3 years later on May 31 |
ANFP - Association of Nutrition & Foodservice Professionals |
Hours Required 45 Max Online Hours 45 |
ACCEPTED CEUs | ||
ANFP - Association of Nutrition & Foodservice Professionals | ||
HOURS | ||
Hours Required 45 Max Online Hours 45 |
REQUIRED TOPICS |
HOURS | FREQUENCY |
---|---|---|
REQUIRED TOPICS | ||
Ethics/Laws/Rules/Jurisprudence |
1 | 3 years |
HOURS 1 | FREQUENCY 3 years | |
Sanitation and Food Safety |
9 | 3 years |
HOURS 9 | FREQUENCY 3 years |
BOARD INFORMATION |
---|
Indiana Association of Nutrition & Foodservice Professionals |
www.anfponline.org/IN |
http://www.anfponline.org/CE/index.shtml |
The information on this page was considered accurate when it was published. Relias does not guarantee any board approvals or licensing regulations. Contact your professional board for their official requirements.
Filter and sort