Can Low-Calorie Sweeteners Really Help with Weight Management?

Weight management is a perpetual hot topic in scientific circles and the media. When it comes to the role of low-calorie sweeteners, research appears to be mixed. Because research about the impact of low- and no-calorie sweeteners on appetite and food intake frequently appears in the news, healthcare professionals must understand the research to make science-based recommendations that help consumers achieve or maintain a healthy weight. This webinar will review the latest science on low-calorie sweeteners and their impact on diet, appetite and weight management and how clinicians can translate this science into practical applications for helping consumers manage their weight and overall health appropriately and effectively.

Robyn Flipse, RDN, MS, MA

To complete this course, please select your profession below:



Health Educators


CE Direct Members ONLY *

To complete this course, please select your profession below:

CE Direct Nurses

CE Direct Dietitians/Nutritionists

CE Direct Health Educators

CE Direct Pharmacists



* CE Direct membership is limited to those individuals whose employers have invested in a CE Direct account.

This is a ContinuingEducation.com continuing education event. Complete course details as well as accreditation information are available on the specific course page(s).