Drug Use in Long-term Care (Effects on Nutrition & Health Status) - RD77

Drug Use in Long-term Care (Effects on Nutrition & Health Status)

by Annette M. Kobriger, RD, CD, MPA, MPH
RD77
(4.4 / 206 ratings )

This course is credentialed for:
Dietetics/Nutrition (16.00 CPEU)

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Summary:

Reviewed & Recertified March 2011. Explains food-drug interactions, effects of drugs on morbidity and mortality, and special drug needs of the elderly. Updated data on the Beers criteria and regulatory information are included. Shows how multiple drugs can interact to cause distress or reduce effectiveness. Includes a sample evaluation form.

Objectives:

Upon successful completion of this course the student will be able to:

  1. Know how drugs can impact nutritional status in long-term care
  2. Understand impact of drug regulations on drug use in long-term care
  3. Identify food and drug interactions
  4. Identify drug-dietary supplement interactions
  5. Be able to identify drugs to be given with and without food
  6. Know how drug use differs for the elderly
  7. Distinguish which drugs should not be sued with the elderly per the Beers Criteria
  8. Know risks of adverse effects of drug use for the elderly
 
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Accreditation Information
 
The course is intended for nutrition professionals
 
OnCourse Learning is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This course is a level 2 course with suggested CDR learning codes: 3000, 3040, 3050, 3070, 4190, 5000, 5040, 5100, 5220, 5280, 7100 and performance indicators of 10.4.1, 10.4.2, 10.4.3, 10.4.4.
 
OnCourse Learning is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).

Course Originally Released on: 3/1/2011
Date of Most Recent Review: 9/26/2012
Course Termination/Update Date: 12/31/2019

Unless stated above, the planners and authors of this course have declared no relevant conflicts of interest that relate to this educational activity. OnCourse Learning guarantees this educational activity is free from bias.

Please see CE Course Instructions to learn how to earn CE credit for this module.

 

For Florida professionals:

If this course is approved by the Florida Council of Dietetics and Nutrition, this course completion will be electronically reported to CE Broker as required per Florida Statute 456.025(7). Click here to view your CE Broker transcript and check the status of your CE requirements with a FREE 7-day CE Broker trial subscription. It may take up to 24 hours for the course to appear on your CE Broker transcript.

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Reports to CE Broker

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Sylvia A - Bealeton, VA  ·  Dec 13, 2018
This course is very good and educative.
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Deanne L - New York, NY  ·  Dec 06, 2018
Very informative; I wish I had this course as part of my formal education in dietetics.
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Jeanine V - Manassas, VA  ·  Nov 24, 2018
well presented and very informative
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Consuelo N - Woodbridge, US  ·  Nov 10, 2018
Added more knowledge on nutrition,effects of medicines ,interactions and safety.
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KIM C - Ijamsville, MD  ·  Oct 13, 2018
Very detailed and informative.
Was this review helpful?  0
 
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+ online BOOK
Price: $207.00
CE-PRO Price: $103.50
Free Shipping
ONLINE
Price: $189.00
CE-PRO Price: $94.50