Choline: An Essential Nutrient - RD139

Choline: An Essential Nutrient

by Densie Webb, RD, PhD
RD139
(4.5 / 25 ratings )

This course is credentialed for:
Dietetics/Nutrition (1.00 CPEU)

ONLINE
Price: $20.00
CE-PRO Price: $10.00

Summary:

The first USDA nutrient database of the choline content of foods was published in 2004 and expanded in 2008. Prior to the release of these databases, the study of choline consumption and the effect of low intakes on health was difficult to determine. Recent analyses using these databases discovered that choline intake is inadequate for a large percentage of the U.S. population, including older children, men and women of all ages, and pregnant women. Of particular concern are women of childbearing age and both men and women over the age of 70. Plus polymorphisms leavet as much as 50% of the population susceptible to choline deficiency. The recent understanding of the role of epigenetics in health and the critical role played by choline in our health, make this an important nutrient that often gets overlooked. Clients and patients should be counseled to include choline-rich foods in their diets. 

Objectives:

The goal of this continuing education program is to provide nutrition professionals with information about the role of choline and raise awareness of the lack of choline in most Americans’ diets. After studying the material presented here, you will be able to:
  • Identify the essential role of choline and explain how low choline intakes can have long-term effects on health
  • Discuss the problem of low choline intakes for large portions of the U.S. population
  • Identify foods that are rich in choline
 

 
Accreditation Information
 
The course is intended for nutrition professionals
 
OnCourse Learning is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This course is a Level 2 course. Suggested CDR Learning Codes: 2020, 2090, 4030, 4130, 4150, 4160, 4180.
 
OnCourse Learning is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).
 
This program has been approved for fulfilling the continuing education requirements of the Certifying Board for Dietary Managers (CBDM). Granting prior approval does not constitute endorsement of the program content or its program sponsor.

Course Originally Released on: 4/1/2011
Date of Most Recent Review: 2/5/2015
Course Termination/Update Date: 2/5/2018

Unless stated above, the planners and authors of this course have declared no relevant conflicts of interest that relate to this educational activity. OnCourse Learning guarantees this educational activity is free from bias.

Please see CE Course Instructions to learn how to earn CE credit for this module.

 

For Florida professionals:

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Deborah C - cincinnati, OH  ·  Aug 31, 2016
valuable information for health professionals working with prenatals
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maria f - VERONA, PA  ·  Aug 18, 2016
It was a bite Difficult, But through. Excellent introduction into the Importance of Choline as a significant essential Nutrient. Suggestions follow material closely.
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Kristin L - Las Vegas, NV  ·  May 23, 2016
Excellent intro to Choline.
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KATHLEEN N - TN, TN  ·  Mar 22, 2016
It really helped to learn about Choline. I liked the feature of being able to take the tests as many times as needed to learn the correct answers. I don't think I'll ever forget the correct answers. It is a good learning method
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Patricia S - Stanchfield, MN  ·  Nov 24, 2015
Good information on an essential nutrient that is underappreciated.
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ONLINE
Price: $20.00
CE-PRO Price: $10.00