Julie Stefanski, MEd, RDN, CSSD, LDN, CDCES, FAND is a SME Writer focused on topics related to food, nutrition & dietetics for Relias. She is a registered dietitian nutritionist and has been a certified diabetes educator since 2003. Ms. Stefanski earned a Bachelor of Science degree in Dietetics and a master's degree in Adult Education with a special focus on distance learning. She was an adjunct instructor in the Stabler Department of Nursing at York College of Pennsylvania for 13 years. Stefanski is the owner of Stefanski Nutrition Services where she specializes in pediatric nutrition, diabetes, gastrointestinal issues and sports nutrition. Stefanski serves as national media spokesperson for the Academy of Nutrition & Dietetics.
The content for this course was revised by Relias staff writer Stephanie Smith, MS, BSN, RN CPN. She has been a nurse for 25 years. Stephanie trained in New York as a Licensed Practical Nurse where she practiced pediatric hematology/oncology nursing. She earned a Master of Science in Nursing with an emphasis on Nursing Leadership and Administration from Excelsior College in New York and is a Certified Pediatric Nurse (CPN). She is Pediatric Advanced Life Support (PALS) certified and is a former PALS instructor. Her clinical expertise is in acute pediatric medical surgical nursing and case management for children with medical complexity. She most recently worked at Duke Children’s Hospital as a Nurse Clinician before coming to Relias.
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