Dietetics/Nutrition Continuing Education

Fulfill your state CE requirements and other CE needs today with our continuing education courses for dietitians and nutrition professionals! Pick a course below or browse our catalog for the most timely, relevant and compelling online dietetics/nutrition CE courses.

Our highly credentialed interdisciplinary team takes great pride in producing the highest quality, unbiased, accredited content available. Your professional development and career advancement are our top priorities!

Looking for courses approved through the Florida Council of Dietetics and Nutrition, School Nutrition Association, CBDM, or CDR? View all courses and then choose your organization from the list of categories.

Checkout (0)

Diabetes Management Strategies  - WEB-RD207
Diabetes Management Strategies
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Weight Management: Facts Not Fads - RD585
Weight Management: Facts Not Fads
1.00 CPEU  ·  Free · 
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Picky Eaters - RD244-60
Picky Eaters
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Florida Update — HIV/AIDS in the New Millennium - RD234-60
Florida Update — HIV/AIDS in the New Millennium
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Chronic Illness and Malnutrition: A Dangerous Combination - WEB-RD175
Chronic Illness and Malnutrition: A Dangerous Combination
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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The Science Behind Healthy Weight Loss - WEB-RD174
The Science Behind Healthy Weight Loss
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Cultural Competency - RD05
Cultural Competency
3.00 CPEU  ·  $59.00 · 
CE-Pro Price: $29.50
The Plant-Based Diet - WEB-RD177
The Plant-Based Diet
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Preventing Medical Errors of Dietitians — Florida Requirement - RD01
Preventing Medical Errors of Dietitians — Florida Requirement
2.00 CPEU  ·  $39.00 · 
CE-Pro Price: $19.50
A Healthcare Provider's Guide to Diabetes Care - RD60168
A Healthcare Provider's Guide to Diabetes Care
4.00 CPEU  ·  $69.00 · 
CE-Pro Price: $34.50
Prevention and Treatment of Hypertension - WEB-RD210
Prevention and Treatment of Hypertension
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Diverticular Disease - RD542
Diverticular Disease
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Unplugging and Reconnecting to Reduce Stress - WEB-RD262
Biofeedback 101 - RD165
Biofeedback 101
1.00 CPEU  ·  Free · 
The Basics of Relaxation Techniques - WEB-RD261
The Basics of Relaxation Techniques
1.00 CPEU  ·  Free · 
The Role of the Diabetes Educator - WEB-RD257
The Role of the Diabetes Educator
1.00 CPEU  ·  Free · 
Behavior Change and Diabetes - WEB-RD256
Behavior Change and Diabetes
1.00 CPEU  ·  Free · 
Stopping the Progression of Prediabetes - WEB-RD255
Juvenile Diabetes: Empowering Self-Management - WEB-RD254
Research Reveals the Benefits of Meditation - RD385-60
School RNs Lead Education Efforts for Students with Diabetes - RD486
What Health Professionals Need to Know About Aspartame - WEB-RD253
Maintaining Weight Loss - WEB-RD252
Maintaining Weight Loss
1.00 CPEU  ·  Free · 
Can Low Calorie Sweeteners Help with Weight Management? - WEB-RD251
  

Unplugging and Reconnecting to Reduce Stress - WEB-RD262
The Vegetarian Teen - RD317-60
The Vegetarian Teen
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Nutrition for Women, Part 1 - RD106
Nutrition for Women, Part 1
10.00 CPEU  ·  $129.00 · 
CE-Pro Price: $64.50
Treating Substance Abuse - RD140
Treating Substance Abuse
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Melatonin: Separating Fact from Fiction - RD187
Melatonin: Separating Fact from Fiction
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Too Hot to Handle - RD449
Too Hot to Handle
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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Toxic Alert - RD500
Toxic Alert
1.00 CPEU  ·  $20.00 · 
CE-Pro Price: $10.00
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The Basics of Relaxation Techniques - WEB-RD261
The Basics of Relaxation Techniques
1.00 CPEU  ·  Free · 
*
The Role of the Diabetes Educator - WEB-RD257
The Role of the Diabetes Educator
1.00 CPEU  ·  Free · 
*
Behavior Change and Diabetes - WEB-RD256
Behavior Change and Diabetes
1.00 CPEU  ·  Free · 
*
Stopping the Progression of Prediabetes - WEB-RD255
Juvenile Diabetes: Empowering Self-Management - WEB-RD254
  

Alternative Care Bundle - BRD01

Alternative Care Bundle

Use of alternative medicines, herbal remedies and supplementation are the rise. These courses explain how alternative therapies rate in safety and efficacy and why consumers choose alternatives to western medicine. They also advise practitioners on how to counsel consumers on their choices. Learn the medicinal uses of herbs, how to interpret dietary supplement labels, the pros and cons of specific dietary supplements, and the FDA mandates on label claims and manufacturing practices by reading the courses in this bundle.

Regular Price: $263.00
CE-PRO Price: $131.50
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22.00 CPEU

Courses in this bundle (2)

RD64 Alternative & Integrative Nutrition
RD87 Herbal Supplements
Assessment Bundle - BRD02

Assessment Bundle

This bundle is essential for hospital- or clinic-based RDs and health professionals and those working in long-term care. It covers medical conditions causing abnormal levels, clinical assessment, selection of lab tests, biochemical assessment of hydration and protein status, nutritional anemias, current standards of practice and laboratory parameters. Specific, disease-related assessment problems are featured: CVD, diabetes, stress and sepsis, respiratory disease, renal disease, liver disease, cancer, AIDS. The effects of numerous medications for more than 60 lab tests are discussed. Includes case study tutorials on a CD and worksheets.

Regular Price: $323.00
CE-PRO Price: $161.50
detail
24.00 CPEU

Courses in this bundle (2)

RD93 Laboratory Assessment of Nutritional Status
RD100 Nutrition Assessment
Children's Fitness Bundle - BRD03

Children's Fitness Bundle

Sedentary children become obese, but healthy habits can be learned early in life with systematic attention to diet and activity routines offered by parents, daycare providers, preschool administrators, and teachers. The courses in this bundle provide practical, proven, age-appropriate diet, nutrition and exercise/activity strategies for youngsters, as well as guidelines for boosting performance, limiting risk, and promoting healthy development in young exercisers and competitors. Topics include the relationship of motor development to sports activities, assessing nutrient needs, energy production, fluid and electrolytes, weight control and dieting, and much more.

Regular Price: $203.00
CE-PRO Price: $101.50
detail
16.00 CPEU

Courses in this bundle (2)

RD105 Nutrition for Young Athletes
RD121 Preventing Pediatric Obesity
Children's Health Bundle - BRD05

Children's Health Bundle

Gain a fresh perspective on nutrition from weaning through adolescence. Includes important information in childhood weight control and obesity, exercise, growth and development, supplementation, hyperactivity, more.

Regular Price: $223.00
CE-PRO Price: $111.50
detail
18.00 CPEU

Courses in this bundle (2)

RD69 Childhood and Adolescent Nutrition
RD94 Maternal and Infant Nutrition
Children’s Fitness Super Bundle - BRD04

Children’s Fitness Super Bundle

Sedentary children become obese, but healthy habits can be learned early in life with systematic attention to diet and activity routines offered by parents, day-care providers, preschool administrators, and teachers. For teens, a more difficult population, a non-diet approach to eating is presented — one that emphasizes practical strategies and techniques incorporating food, fitness and lifestyle. These courses contain age-appropriate diet, nutrition and exercise/activity strategies for youngsters and teens, as well as guidelines for boosting performance, limiting risk, and promoting healthy development in young exercisers and competitors. Topics include the relationship of motor development to sports activities, assessing nutrient needs, energy production, fluid and electrolytes, weight control and dieting, and much more.
Regular Price: $292.00
CE-PRO Price: $146.00
detail
22.00 CPEU

Courses in this bundle (3)

RD105 Nutrition for Young Athletes
RD121 Preventing Pediatric Obesity
RD136 Weight Management for Teens
Clinical Applications Bundle - BRD06

Clinical Applications Bundle

These courses cover important changes to Medicare reimbursement guidelines for hospital-acquired pressure ulcers and changes in staging terminology. Discussion of, examples of, and case studies using NCP 7 PES statements — a valuable how-to for clinical dietitians — are included. There are also sections on physiology and anatomy of skin, risk assessment and skin breakdown, and risk assessment for slow-healing wounds. Also provided are guidelines and discussions of laboratory parameters, including a selection of lab tests, biochemical assessment of hydration and protein status, and nutritional anemias. The bundle covers nutritional significance, medical conditions causing abnormal lab levels, and effects of numerous medications on more than 60 lab tests. Online interactive tutorials (or CDs) make these courses extremely practical and ideal for training staff.

Regular Price: $383.00
CE-PRO Price: $191.50
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26.00 CPEU

Courses in this bundle (2)

RD63 Advanced Nutrition for Wound Healing
RD93 Laboratory Assessment of Nutritional Status
Clinical Applications Super Bundle - BRD07

Clinical Applications Super Bundle

Dietitians and healthcare professionals working in acute care and long-term care are responsible for the nutritional assessment of their patients and for initiating and monitoring nutrition care plans. These courses cover all aspects of caring for a sick patient. The first step is assessment of nutritional status, which includes changes in overall health that precipitate declining nutritional status, such as unplanned weight loss, failure to thrive and skin breakdown. It contains guidelines and discussions of laboratory parameters, including biochemical assessment of hydration and protein status, nutritional anemias, nutritional significance, medical conditions causing abnormal lab levels, and effects of numerous medications for more than 60 lab tests. Once nutritional issues are found, there are specific guidelines for wound healing, hydration management, dysphagia, dementia and other conditions. Using the Nutrition Care Process is integrated in all three courses.
Regular Price: $592.00
CE-PRO Price: $296.00
detail
40.00 CPEU

Courses in this bundle (3)

RD63 Advanced Nutrition for Wound Healing
RD93 Laboratory Assessment of Nutritional Status
RD73 Common Denominators of Declining Nutritional Status
Development Bundle - BRD08

Development Bundle

As the life span increases, so does the incidence of osteoporosis. Like obesity, osteoporosis is a disease based partly on lifestyle and partly on genetics. Nutrition professionals can make a difference by understanding osteoporosis and advising their clients on lifestyle and diet for prevention. The osteoporosis course reflects current research and standards of practice, including chapters on bone physiology, risk factors, preventive exercise, supplementation and hormone replacement therapy. The course on weight control focuses on the causes of obesity, how the body regulates its weight and how to successfully lose weight. It also defines “ideal weight,” evaluates popular diet books and programs, and discusses weight loss medications and surgical interventions. The emphasis is that no one program works for all clients, and finding the right approach for each individual will lead to success.
Regular Price: $223.00
CE-PRO Price: $111.50
detail
18.00 CPEU

Courses in this bundle (2)

RD133 Weight Control & Eating Disorders
RD118 Osteoporosis Prevention & Treatment
Diabetes Intervention Bundle - BRD09

Diabetes Intervention Bundle

These two courses are instrumental in teaching the dietitian and diabetes educator about metabolic syndrome and diabetes intervention. Metabolic syndrome, which includes insulin resistance, hypertension, dyslipidemia, and obesity, can be a risk factor for and precursor to diabetes and CVD. The course on metabolic syndrome defines clinical assessment, summarizes current thinking about causation and consequences, and presents management strategies. Once diabetes has developed, learning how to manage it is critical in preventing complications. Topics in the second module include management of types 1 and 2 diabetes, gestational diabetes, pre-diabetes, medication delivery systems, special issues (hypoglycemia, exercise, illness, pregnancy, sick-day management), MNT process and nutrition intervention, artificial sweeteners, meal plans, and complications.
Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD116 Nutritional Care of Diabetes
RD95 Metabolic Syndrome
Disordered Eating Bundle - BRD10

Disordered Eating Bundle

Societal pressure to be fashion-model thin and our increasing preoccupation with obesity have helped cause as many as 8 million Americans to develop clinical eating disorders. Many of them are adolescent females, for whom nutritional deprivation during the growth years can have severe and lasting consequences. Surprisingly, older people and athletes are also at risk. These courses focus on diagnosis, treatment, counseling strategies, diet fads, and diet drugs. They also evaluate popular diet books and programs and emphasize finding a healthy way of eating that can help people maintain a healthy weight and last a lifetime.

Regular Price: $203.00
CE-PRO Price: $101.50
detail
16.00 CPEU

Courses in this bundle (2)

RD130 Treating Eating Disorders
RD133 Weight Control & Eating Disorders
Eating Disorders Counseling Bundle - BRD11

Eating Disorders Counseling Bundle

Young people are prone to nutrition problems like obesity, eating disorders, extreme dieting, fads and fetishes due to societal pressures. Learn to communicate effectively with this age group. Surprisingly, athletes and the elderly are also at risk. These courses discuss consequences of eating disorders, diagnosis and treatment, and they emphasize assessment techniques, counseling strategies, and nutritional intervention. Since chronic diseases often follow poor eating habits, intervention is vital

Regular Price: $203.00
CE-PRO Price: $101.50
detail
16.00 CPEU

Courses in this bundle (2)

RD102 Nutrition Counseling for Adolescents & Young Adults
RD130 Treating Eating Disorders
Efficiency Bundle - BRD12

Efficiency Bundle

Is there a faster, smoother, cheaper, safer way to do your everyday food service tasks? If so, Lynne Robertson explains it in clear, direct language. The author has lectured widely on foodservice practices since 1980 and is a recognized expert on food service systems. Applying proven principles of cost-effectiveness, energy-efficiency and time management to important preparation, serving and storage problems, the author explains the best ways to save energy, time and money. Topics include choosing the best equipment, evaluating costs, locating workspaces and activity centers, teaching efficient work habits, evaluating productivity programs, and more. These courses are essential for foodservice managers.

Regular Price: $153.00
CE-PRO Price: $76.50
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11.00 CPEU

Courses in this bundle (2)

RD82 Foodservice Cost Containment
RD83 Foodservice Productivity
Fitness Bundle - BRD13

Fitness Bundle

This bundle, by the sports nutrition expert Ellen Coleman, neatly summarizes research on cardiovascular disease risk reduction through diet and exercise, and provides concrete, realistic recommendations for all fitness levels. Includes latest guidelines and research on women's and children's heart health, including dietary risk factors, fat, fiber and sodium. Contains the 2010 Dietary Guidelines for Americans and the MyPlate food guidance system. Diet, Exercise and Fitness is a reference guide for anyone involved in fitness or sports nutrition. It contains the latest research on carbohydrate, fat and protein requirements for peak performance; hydration; fueling before, during and after competition; caffeine as performance enhancer; cautions about antioxidant supplements; and much more.

Regular Price: $243.00
CE-PRO Price: $121.50
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20.00 CPEU

Courses in this bundle (2)

RD75 Diet, Exercise and Fitness
RD67 Cardiovascular Nutrition & Fitness
Food Safety Bundle - BRD14

Food Safety Bundle

The specter of foodborne illness haunts food service. The threat of litigation, regulations, consumer concerns and institutional ethics demand a comprehensive, preventive approach to sanitation and safety. An overview of microbiology leads to applications in daily food service practice, with tips and tactics for protection and prevention. Topics include time/temperature control, personal hygiene, cross-contamination, pest control, government regulations, and training personnel. Also included is a simple, practical, plain-language guide to creating and maintaining a HACCP system with numerous training aids and forms for duplication is. Essential for all food service managers, supervisors, and administrators.

Regular Price: $163.00
CE-PRO Price: $81.50
detail
12.00 CPEU

Courses in this bundle (2)

RD92 Implementing HACCP
RD81 Food Safety and Protection
Foodservice Super Bundle - BRD15

Foodservice Super Bundle

Learn how to choose the best equipment, evaluate costs, locate workspaces and activity centers, teach efficient work habits, and much more. Essential for all food service managers, supervisors, and administrators.

Regular Price: $293.00
CE-PRO Price: $146.50
detail
23.00 CPEU

Courses in this bundle (4)

RD82 Foodservice Cost Containment
RD81 Food Safety and Protection
RD83 Foodservice Productivity
RD125 Selecting Food Service Equipment
Functional Foods Bundle - BRD16

Functional Foods Bundle

Can food be medicine? This two-part series concentrates on the proven functional components of whole grains, fruits, vegetables and legumes, including phytochemicals. A lengthy section on soy foods' effect on heart health, cholesterol, female hormones and diabetes is featured. Also discussed are functional dietary regimes for prevention and treatment of cardiovascular disease, metabolic syndrome, diabetes, obesity, cancer, and inflammatory and autoimmune diseases, including food allergies. Additional topics include essential fatty acid, omega-3 fatty acids (DHA and EPA), probiotics, prebiotics, synbiotics, plant stanol and sterol esters.

Regular Price: $263.00
CE-PRO Price: $131.50
detail
22.00 CPEU

Courses in this bundle (2)

RD85 Functional Foods, Part 1
RD86 Functional Foods, Part 2
Future Foods & Fads Bundle - BRD17

Future Foods & Fads Bundle

Questions about how technology affects our food supply and diet abound: Will irradiation, genetic modification, nutrient fortification, fertilizers, pesticides, additives and preservatives end famine, improve food safety and lead to a healthier, more abundant future? Or are we blindly walking a path leading to disaster? The Future of Foods: What’s in Store for Us? deals honestly and objectively with the risks and benefits of pest and microbe control, genetically modified foods, food fortification, and additives that may impact nutritional content, safety and allergies. It’s coupled with a course providing facts about new federal regulations on dietary supplements and details of how to spot bogus claims in infomercials and spam that will help you teach your clients to make good decisions.

Regular Price: $213.00
CE-PRO Price: $106.50
detail
17.00 CPEU

Courses in this bundle (2)

RD112 Nutrition Quackery
RD157 The Future of Foods
Geriatric Assessment Bundle - BRD18

Geriatric Assessment Bundle

Americans' lifespans continue to increase, as does our understanding of the unique problems and needs of the healthy and sick elderly. Find out how the aging process changes nutritional needs and how to assess this population and effectively address their needs. Learn the ins and outs of caring for the sick elderly and changes in overall health that precipitate declining nutritional status, such as unplanned weight loss, failure to thrive and skin breakdown. Standards of practice and MNT guidelines are given for many diseases. Topics include assessment, fluid balance, skin integrity, dysphagia, medical nutrition therapy, advanced nutrition support, and much more.

Regular Price: $323.00
CE-PRO Price: $161.50
detail
24.00 CPEU

Courses in this bundle (2)

RD93 Laboratory Assessment of Nutritional Status
RD70 Clinical Geriatric Nutrition
Geriatric Clinician's Bundle - BRD19

Geriatric Clinician's Bundle

Americans' lifespans continue to increase, and our understanding of the unique problems and needs of the elderly hospital, home-care and residential facility patient grows every day. Find out how the aging process changes nutritional needs. Learn the ins and outs of caring for the sick elderly and changes in overall health that precipitate declining nutritional status, such as unplanned weight loss, failure to thrive and skin breakdown. Specific guidelines will be presented for hydration management, dysphagia, and dementia. Also provided are Nutrition Care Process instructions for declining nutritional status (including problem, etiology, signs and symptoms statements), nutrition diagnosis, prescription and interventions.

Regular Price: $323.00
CE-PRO Price: $161.50
detail
24.00 CPEU

Courses in this bundle (2)

RD70 Clinical Geriatric Nutrition
RD73 Common Denominators of Declining Nutritional Status
Geriatrics Bundle - BRD20

Geriatrics Bundle

The nutritional needs of the health and sick elderly are covered in these two courses. Nutrition for the Elderly covers those elderly who live at home or in the community, what happens to their bodies as they age and how that alters their nutritional needs. Sociopsychological factors related to aging, risk of malnutrition, and government nutrition program guidelines are also part of the course. This course teaches you how to keep the elderly health and at home. Clinical Geriatric Nutrition is geared towards taking care of the sick elderly, whether at home, in a hospital, or in a long-term care or other institution. Clinical nutrition care for geriatric patients will become more important than ever as cost concerns take front row. Research, standards of practice and MNT guidelines are found in every chapter. Topics include assessment, fluid balance, skin integrity, medical nutrition therapy, advanced nutrition support, much more.

Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD70 Clinical Geriatric Nutrition
RD104 Nutrition for the Elderly
Nondiet Bundle - BRD21

Nondiet Bundle

This bundle is essential for those working with chronic dieters. Based on the highly successful HUGSTM plan, these courses provide practical strategies and techniques for breaking the diet failure cycle and achieving lasting fitness and health in adults and teens. The Health At Every Size (HAES) philosophy is explained. Strategies for building momentum and support for the author's acclaimed nondiet approach to food, exercise, self-image, and lifestyle are included. These courses offer practitioners a way to help clients develop nourishing eating and activity patterns, rather than focusing on weight or appearance. Linda Omichinski is the author of the acclaimed book You Count, Calories Don't.

Regular Price: $173.00
CE-PRO Price: $86.50
detail
13.00 CPEU

Courses in this bundle (2)

RD97 Nondiet Weight Management
RD136 Weight Management for Teens
Personnel Bundle - BRD22

Personnel Bundle

This bundle tackles the hardest part of management: employees. It explains how to find them, how to train them, how to keep them, and what the law says about them. And it does it in a logical, readable, practical package of principles, practices, strategies and tactics. Most chapters have scenarios and exercises to help you train yourself to act, not react, in specific situations. Personnel Management A to Z’s goal is to help managers manage. Taking common employee personality traits and interpersonal conflict situations one-by-one, this course shows how to identify, intervene and act decisively by stressing communication, motivation, teamwork and rewards. It’s absolutely essential for managing healthcare teams, where different professions must interact and communicate well under pressure, often with unclear lines of authority.
Regular Price: $153.00
CE-PRO Price: $76.50
detail
11.00 CPEU

Courses in this bundle (2)

RD120 Personnel Management, A to Z
RD119 Personnel Development
Pharmaceutical Super Bundle - BRD23

Pharmaceutical Super Bundle

Explore food-drug interactions, effects of drugs on morbidity and mortality, special drug needs of the elderly, and how cardiovascular drugs and drugs used for mental problems impact health status and appetite.

Regular Price: $472.00
CE-PRO Price: $236.00
detail
40.00 CPEU

Courses in this bundle (3)

RD77 Drug Use in Long-term Care (Effects on Nutrition & Health Status)
RD89 Impact of Cardiovascular Drugs (Effects on Nutrition & Health Status)
RD176 Impact of Psychotropic Drugs
Preventive Health Bundle - BRD24

Preventive Health Bundle

Because infomercials and spam promote bogus dietary supplements for profit, your clients need your help to make good decisions. This course provides the facts you need to help them protect themselves. It includes information on tainted weight loss supplements, sexual enhancement supplements and federal supplement regulations This bundle is essential for those working with dieters and athletes. The second module in the bundle provides information on vegetarian diets, which as professionals, we know are healthy. You’ll learn all you need to know about vegetarian diets, their soundness and the nutritional risks of vegetarian diets when clients severely limit the foods they eat. This complete guide discusses counseling, quackery, myths, fads and pseudotechnology, fitness and weight control, supplementation, and much more.
Regular Price: $203.00
CE-PRO Price: $101.50
detail
16.00 CPEU

Courses in this bundle (2)

RD112 Nutrition Quackery
RD132 Vegetarian Nutrition
Protection Bundle - BRD25

Protection Bundle

Food protects our health. This bundle teaches you how to be proactive in maintaining your health by eating protective foods. Functional Foods helps practitioners sort through the many "functionality" claims for foods and supplements. It concentrates on the proven functional components of whole grains, fruits, vegetables and legumes, including phytochemicals. The effect of soy on heart health, cholesterol, female hormones and diabetes is featured. Cancer Risk Reduction includes guidelines from the American Cancer Society and explains in plain language the latest research on cancer causation, risk and prevention.
Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD66 Cancer Risk Reduction
RD85 Functional Foods, Part 1
Skills Series 1 Bundle - BRD26

Skills Series 1 Bundle

Dietitians and healthcare professionals working in acute care and long-term care are responsible for the nutritional assessment of their patients and for initiating and monitoring nutrition support. To be an effective clinician, it is critical to be able to accurately assess your patients. The nutritional assessment is the basis on which nutrition support recommendations are made. This bundle covers all aspects of clinical assessment, reflecting current standards of practice and laboratory parameters, with specific disease-related assessment problems featured. Disease-specific nutrition support recommendations are given and are based on current practice guidelines for enteral and parenteral products. Includes criteria for use, assessment, monitoring and complications. This bundle is excellent preparation for the CNSD exam and useful in daily practice.
Regular Price: $263.00
CE-PRO Price: $131.50
detail
22.00 CPEU

Courses in this bundle (2)

RD114 Nutrition Support
RD100 Nutrition Assessment
Skills Series 2 Bundle - BRD27

Skills Series 2 Bundle

The number of diabetics in the U.S. continues to grow. Many diabetics end up with renal disease, a major complication of diabetes. Learn the latest research on diagnosis and management of types 1 and 2 diabetes, including diet recommendations, meal planning, medications and special issues (hypoglycemia, exercise, illness, pregnancy, sick-day management). Taking care of patients with renal disease is no easy task. Learn the ins and outs of a renal diet: pre-ESRD treatment, nutrition support, NKF DOQI guidelines, assessment, pre-dialysis, hemodialysis, peritoneal dialysis, CAPD, transplantation, anemia, toxicity, dementia, much more.

Regular Price: $263.00
CE-PRO Price: $131.50
detail
22.00 CPEU

Courses in this bundle (2)

RD123 Renal Nutrition for the Dietitian
RD116 Nutritional Care of Diabetes
Weight Management Bundle - BRD28

Weight Management Bundle

Obesity is an epidemic in the Unites States. But one a “one size fits all” approach does not work when it comes to losing weight and changing eating habits. Learn the theories of weight gain, medical complications of obesity, what an "ideal weight" is, how to evaluate popular diet books and programs, and tips for designing an effective program for your clients and patients. For chronic dieters, the non-diet approach may work better as it offers practitioners a way to help clients develop nourishing eating and activity patterns, rather than focusing on weight or appearance.
Regular Price: $193.00
CE-PRO Price: $96.50
detail
15.00 CPEU

Courses in this bundle (2)

RD97 Nondiet Weight Management
RD133 Weight Control & Eating Disorders
Women's Health Bundle 1 - BRD29

Women's Health Bundle 1

Women’s health and nutrition needs from pregnancy to menopause are covered in these two courses. It begins with the concept that the nutritional status of the mother during pregnancy has life-long health consequences for her child. Proper nutrient intake and weight gain are critical for ensuring the long-term health of the child. This course covers all the nutrient recommendations and special problems that may arise such as nausea and vomiting, PICA, inappropriate weight gain, preeclampsia, exercising. Maintaining health is the emphasis of the second course. It deals with the nutritional issues of middle age: immune function, heart disease, weight control, osteoporosis, antioxidants and phytochemicals, and eating to maintain health.
Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD106 Nutrition for Women, Part 1
RD107 Nutrition for Women, Part 2
Women's Health Bundle 2 - BRD30

Women's Health Bundle 2

During pregnancy, the nutritional status of the mother has life-long health consequences for her child. Proper nutrient intake and weight gain are critical for ensuring the child’s long-term health. This pregnancy course covers all the nutrient recommendations and special problems that may arise, such as nausea and vomiting, PICA, inappropriate weight gain, pre-eclampsia, and exercising. Once women reach menopause, many women are looking to maintain their health through healthful eating, which is discussed in this bundle. Other women are dealing with health issues related to aging such as arthritis, cognitive decline, Alzheimer’s disease, sarcopenia, cachexia and wasting. Dietary solutions to these and other health concerns are provided.
Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD106 Nutrition for Women, Part 1
RD108 Nutrition for Women, Part 3
Women's Health Bundle 3 - BRD31

Women's Health Bundle 3

The middle years are a time when women can begin to have health issues that respond to diet intervention. Maintaining health is the emphasis of the second course, especially knowing the role of nutrition in keeping women healthy and treating specific diseases. It deals with the nutritional issues of middle age: immune function, heart disease, weight control, osteoporosis, antioxidants and phytochemicals and eating to maintain health. Once women reach menopause, many are looking to maintain their health through healthful eating, which changes as they age. Other women are dealing with health issues related to aging, such as arthritis, cognitive decline, Alzheimer’s disease, sarcopenia, cachexia and wasting. Dietary solutions to these and other health concerns are provided.

Regular Price: $243.00
CE-PRO Price: $121.50
detail
20.00 CPEU

Courses in this bundle (2)

RD107 Nutrition for Women, Part 2
RD108 Nutrition for Women, Part 3
Women's Health Bundle 4 - BRD32

Women's Health Bundle 4

Women’s health and nutrition needs from pregnancy to old age are covered in this series of courses. Part 1 covers nutritional needs of pregnancy: calories, protein, vitamins and minerals and weight gain. How to deal with special issues of pregnancy, such as nausea and vomiting, PICA, inappropriate weight gain, preeclampsia, exercising and more are also covered. Part 2 deals with the nutritional issues of middle age: immune function, heart disease, weight control, osteoporosis, antioxidants and phytochemicals, and eating to maintain health. Part 3 is looks at menopause and beyond, covering the later years and the aging process. Issues surrounding menopause, arthritis, cognitive decline, Alzheimer’s disease, sarcopenia, cachexia and wasting are discussed, as is maintaining quality of life.

Regular Price: $372.00
CE-PRO Price: $186.00
detail
30.00 CPEU

Courses in this bundle (3)

RD106 Nutrition for Women, Part 1
RD107 Nutrition for Women, Part 2
RD108 Nutrition for Women, Part 3
Youth Counseling Bundle - BRD33

Youth Counseling Bundle

Working with youths can be a challenge. Young people are prone to nutrition problems like obesity, eating disorders, extreme dieting, fads and fetishes. Since chronic diseases often follow poor eating habits, intervention is vital. Learn the nutritional needs of this age group and how to communicate effectively with them. Stages of change and barriers that prevent their application are addressed. Physical fitness is key for children and adolescents to stay healthy. The “sports nutrition” issues of children and adolescents are different from adults. Included are guidelines for boosting performance, limiting risk, and promoting healthy development in young exercisers and competitors. Topics include the relationship of motor development to sports activities, assessing nutrient needs, energy production, fluid and electrolytes, weight control and dieting, and much more.
Regular Price: $223.00
CE-PRO Price: $111.50
detail
18.00 CPEU

Courses in this bundle (2)

RD102 Nutrition Counseling for Adolescents & Young Adults
RD105 Nutrition for Young Athletes