Beetroot Juice & Dietary Nitrates - RD150

Beetroot Juice & Dietary Nitrates

by Ellen Coleman, RD, MA, MPH, CSSD
RD150
(4.2 / 28 ratings )

This course is credentialed for:
Dietetics/Nutrition (1.00 CPEU)

ONLINE
Price: $20.00
CE-PRO Price: $10.00

Summary:

A diet rich in vegetables has well documented cardiovascular benefits. It has been proposed that these health effects may be partly due to the high nitrate content of vegetables. While nitrate is found in all vegetables, it is particularly abundant in beetroot and leafy greens. Dietary nitrate lowers blood pressure, thereby helping to protect the heart. Recent research suggests that dietary nitrate supplementation also reduces the oxygen cost of exercise and enhances athletic performance. The blood pressure and performance benefits are likely mediated through the metabolic conversion of dietary nitrate (NO3) to nitric oxide (NO).

This continuing education activity will provide a comprehensive review of recent research findings on the health benefits of beetroot juice as well as cover sources of dietary nitrates, recommendations for dietary intake and concerns about nitrate supplementation.

Objectives:

After completing this continuing professional education activity, learners should be better able to:
  1. Interpret how dietary nitrate increases nitric oxide production
  2. Assess how dietary nitrate reduces blood pressure
  3. Evaluate how dietary nitrate enhances exercise performance
  4. Compare three good sources of dietary nitrates
Course content may take a take a few minutes to display fully.
 

 
Accreditation Information
 
This course is intended for nutrition professionals.
 
ContinuingEducation.com is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This course is a Level 2 course. Suggested CDR Learning Codes: 2000, 2020, 2110, 4000, 4040, 4060, 5160
 
ContinuingEducation.com is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).
 
This course is approved for continuing education clock hours by the Certifying Board for Dietary Managers (CBDM).

Course Originally Released on: 2/1/2012
Date of Most Recent Review: 12/19/2012
Course Termination/Update Date: 2/28/2015

Unless stated above, the planners and authors of this course have declared no relevant conflicts of interest that relate to this educational activity. ContinuingEducation.com guarantees this educational activity is free from bias.

Please see CE Course Instructions to learn how to earn CE credit for this module.

This course completion will be electronically reported to CE Broker as required per Florida Statute 456.025(7). Click here to view your CE Broker transcript and check the status of your CE requirements with a FREE 7-day CE Broker trial subscription. It may take up to 24 hours for the course to appear on your CE Broker transcript.

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Janelle G - Lancaster, PA  ·  Jul 31, 2014
This course provided a detailed report on the health and performance benefits of beetroot.
Was this review helpful?  0
 
CARYLL S D - PLEASANT GAP, PA  ·  Jun 10, 2014
Took for granted that participant had a kinesiolgy background. Too difficult to apply practically. What should the RD tell their patients about beet juice??
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Mary Jo C - Stillwater, MN  ·  May 13, 2014
Not so wordy. This is basic stuff. Keep it simple. Presenting in such a stuffy fashion keeps it from being even remotely practical
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Abby H - Wallsburg, UT  ·  Apr 22, 2014
Good intro into the new hot topic of Nitric Oxide
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Arthur F - Marlton, NJ  ·  Apr 11, 2014
This was new information to me and quite interesting and relevant.
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ONLINE
Price: $20.00
CE-PRO Price: $10.00